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    Culinary arts

Vocabulary


Use two or more dishes (mostly cold Hun) placed in the same dish, set of dishes


The Origin of the vocabulary

vocabulary, also known as sampler plates, cold dish, cold basins, Liang Cai, The supply of cold dishes will be cut from the disc assembly with vegetables. It will apply different Daofa cold dish of raw materials processed into various shapes, to row, pushing, again and again, Wai, place, method Zhuangpan review, snack bar and banquet to Zuojiu based on the first dish. From our vocabulary. Spring and Autumn Period, China will have a food sculpture art, but this is not the real vocabulary. Tang Dynasty, China's imitation dishes with a garden Shengjing customs, but not limited to cold use. Song, a sampler plates to Shengjing imitation garden in the form of the Song Dynasty temples used cold dish of the Group of imitation Wang rim-villa picture, is considered the world's first vocabulary. Ming and Qing era, the vocabulary of production has developed very refined, landscapes, flowers, birds, animals and other patterns of the vocabulary are all produced in the image of realism, color moving.


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